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Is Domino's gluten-free?

Last checked September 27, 2026.

Limited

Only for mild sensitivity. The small Gluten Free Crust has no wheat, rye or barley, but Domino's itself does not recommend it for people with celiac disease.

  • Fryer not confirmed
  • For gluten sensitivity, not celiac
  • Glove change not confirmed

This is a Domino's location. The information below applies to the chain as a whole; see the full Domino's page. Individual kitchens can differ.

Gluten-free options

  • The Gluten Free Crust contains no wheat, rye or barley and has under 20 ppm gluten. It comes in small size only. [1]

How to order

  • The Garlic Parmesan White Sauce is gluten-free. Ask for it by name, because the Alfredo sauce contains gluten. [1]

Contains gluten

  • All other crusts contain gluten, as do the Alfredo sauce, sandwich bread, pasta, boneless chicken, bread twists, stuffed cheesy breads and lava cakes. [1]
  • Salads come with a separate packet of croutons, which contain gluten. [1]

Cross-contact

  • Gluten Free Crust pizzas are made in a common kitchen with the same ingredients and utensils as other pizzas, and Domino's does not recommend them for people with celiac disease. [1]

What gluten-free diners say

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Sources

  1. Domino's — Gluten Free Warning and FAQs official · checked Sep 27, 2026
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