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Is Chipotle gluten-free?
Last checked September 25, 2026.
Yes
Yes. The flour tortilla is the only core menu item made with wheat, so bowls, salads and corn-tortilla tacos are built from gluten-free ingredients.
- Fryer not confirmed
- Allergen chart only
- Glove change on request
This is a Chipotle location. The information below applies to the chain as a whole; see the full Chipotle page. Individual kitchens can differ.
Contains gluten
- Flour tortillas (burritos, flour tacos, quesadillas) contain wheat; they are the only gluten item on the core menu. [1]
Cross-contact
- Corn items (chips, crispy corn tortillas, corn salsa) may contain trace gluten from grains mixing in the field. [1]
- Guests highly sensitive to gluten can ask for a glove change at the start of the order. [1]
- Ingredients can touch one another during preparation, which the allergen chart does not reflect. [1]
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Sources
- Chipotle — Allergens & Special Dietary Information official · checked Sep 25, 2026